Town House Aberfeldy

Welcome to the Upstairs Restaurant at the Townhouse

Newly opened in August 2015
We offer an informal, freshly cooked to order, dining experience.

Come in and relax, take your time & enjoy the views over the town & surrounding hills. Have a pre dinner drink in our spacious lounge & move through to the restaurant to enjoy your meal.  

Restaurant opening 7 nights a week serving food from 5.30pm

The Upstairs Restaurant is open in the evenings from 5.30pm until 8.30pm

Booking is recommended & essential at weekends - telephone: 01887 829 995


Sample Evening Menu - Feb/March 2017

To Start

Soup   of the Moment                                                                      £5.50

With our own Bread Roll


Stir Fried King Prawns & Scallops                                                    £6.95

With a Warm Baby Courgette Salad


Goats Cheese Salad                                                                           £6.95

Served with Grapes, Grapefruit, Tarragon & Beetroot


A Selection of Rannoch Smoked Meat & Fish                                            £6.95                                                            

Served with Branston Pickle & a Freshly Baked Bread Roll



Fish and Chips                                                                                               £12.95

Fresh Haddock, Encased in our own Secret Recipe Crispy Batter, served with our Hand Cut Twice-Fried Chipped Potatoes, Pea Puree and Tartar Sauce


Chicken Parmigiana                                                                          £14.95

Served with Homemade Tagliatelle

We make our Pasta fresh everyday – Fresh is Best


Local Venison                                                                                  £19.95

Pan Seared with Blueberries, Shallots & Red Wine. Served with Mashed Potato & Parsnip Crisps


Smoked Fillet of Haddock                                                                 £15.95

Served on a bed of Warm New Potatoes, Topped with a Poached Egg and Dressed with a Creamy Butter Sauce


Herb & Pistachio Encrusted Fillet of Lamb                                      £19.95

Served with Dauphinoise Potatoes and Spiked Spinach  


Chickpea, Tomato & Sweet Potato Curry(v)          (Kadhai Choley)         £14.95

Served with Basmati Rice, Vegetable Samosa & Naan Bread


Sweet and Sour Crispy Pork Balls                                                         £12.95

Served with Spicy Noodles, Prawn Crackers and Deep Fried Ginger Rocket



From The Grill

9oz Aberdeen Angus Sirloin Steak                                                   £22.00


28 Day Hung Certified Aberdeen Angus Steak, served with Hand-Cut Twice Fried Rooster Chipped Potatoes, Baked Plum Tomatoes & a Portobello Mushroom

Add Bleu Cheese or Pepper sauce for£2.95



The Townhouse Burger                                                                                                         £12.50

Our 100% Aberdeen Angus Burger is made in our Kitchen from Three

Cuts of Beef minced twice and formed into Patties, only seasoning added.

Chargrilled & served in a Toasted Bun with Monterey

Jack Cheddar, Tomato and Crisp Iceberg Lettuce, laced with Blanched Onions, Bound with Mustard Garlic Mayo served with Hand Cut Chips..........this truly is a Gourmet Burger


The Sweetest Thing

All Desserts made in house


Vanilla Crème Brulee                                                                     £5.95

Served with a Strawberry Compote & a Little Biscuit


Affogato                                                                                    £5.95

Vanilla Ice Cream drowned in a Double Shot of Brodie’s Roasted

Espresso Coffee. An Italian Favourite!


Hot Chocolate Lava Cake                                                         £5.95

With Chocolate Ice Cream & a Kiss of Double Cream


Harveys Lemon Tart                                                               £5.95

Served with a Raspberry Coulis & Kiss of Cream


Highland Cheese Board                                                    One Person/Two Persons                                                                                                                                                                                                    


A Selection of Cheeses from Highland

Creameries, served with Oatcakes, Bread, Crackers

and Chutney.                                                     

Add a glass of Port for £2.80



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